How Much Is a McChicken Sandwich? Latest UK Prices & Menu Guide

Craving that classic crispy chicken taste? The McChicken Sandwich is a staple on the McDonald’s UK menu, beloved for its simple, satisfying blend of 100% chicken breast, crisp lettuce, creamy mayo, and a soft sesame bun. However, with prices constantly changing, you might be wondering: how much is a McChicken Sandwich in the UK right now? To answer that, let’s dive into the updated McDonald’s UK menu prices. Along the way, we’ll compare the McChicken to other fan favourites. Furthermore, we’ll explore how it fits into the overall McDonald’s price list and whether it appears on the saver menu options.

McChicken Sandwich: What’s Inside?

• 100% chicken breast fillet

• Golden, crispy coating

• Fresh iceberg lettuce

• Creamy mayonnaise

• Soft sesame seed bun

This combination is what makes the McChicken a favourite for many across the UK. It’s the perfect balance of flavour and texture, and it’s always served hot and fresh.

Comparing McChicken to Other McDonald’s Favourites

To give you a better sense of value, here’s how the McChicken Sandwich stacks up against other popular items on the McDonald’s menu with prices:

The McChicken sits comfortably in the mid-range of the McDonald’s price list, offering a more premium experience than the saver menu items, but at a lower price than some of the deluxe burgers.

Ingredients

For the Chicken Patty:

• 1 lb ground chicken – The base of your patty; use lean ground chicken for a healthier option.
• ½ cup plain breadcrumbs – Helps bind the mixture; use panko for extra crispiness.
• 1 egg – Acts as a binder for the patty.
• 1 tsp garlic powder – Adds subtle depth; can be replaced with minced fresh garlic.
• 1 tsp onion powder – For extra flavor; optional but recommended.
• ½ tsp paprika – Adds color and mild spice.
• Salt and pepper to taste – Enhances overall flavor.

Breading:

• ½ cup all-purpose flour – First layer to help other coatings stick.
• 1 egg, beaten – For coating the patty before the breadcrumbs.
• 1 cup seasoned breadcrumbs – For a crispy, golden crust; substitute with crushed cornflakes for crunchier texture.

Assembly:

• 4 sandwich buns – Classic soft hamburger buns work best.
• ½ cup mayonnaise – Essential for the creamy texture; use light mayo for a healthier option.
• 1 cup shredded iceberg lettuce – Adds crunch and freshness; romaine can be used as a substitute.
• Pickles (optional) – For added tang and contrast.

Instructions

Preparation

• Preheat oven to 375°F (if baking) or heat oil in a skillet (if frying).
• Prepare a clean workstation with three bowls for the flour, beaten egg, and breadcrumbs.
• Line a baking tray with parchment paper or prepare a wire rack if frying.

Make the Chicken Patties

• In a mixing bowl, combine ground chicken, breadcrumbs, egg, garlic powder, onion powder, paprika, salt, and pepper.
• Divide the mixture into 4 equal portions and form into flat, round patties about the size of your buns.

Bread the Patties

• Dredge each patty in flour, dip into the beaten egg, then coat evenly with seasoned breadcrumbs.

Cook the Patties

• To Bake: Place patties on a greased baking sheet and bake for 20–25 minutes, flipping once, until golden and cooked through.
• To Fry: Heat 2–3 tablespoons of oil in a non-stick skillet over medium heat. Cook each patty for 4–5 minutes per side until golden brown and cooked to 165°F internally.

Assemble the Sandwich

• Lightly toast the sandwich buns.
• Spread 1–2 tablespoons of mayonnaise on the bottom half of each bun.
• Place the cooked chicken patty on top.
• Add shredded lettuce and optional pickles.
• Cap with the top bun and serve hot.

Expert Tips

• For Extra Crispy Patties: Use panko breadcrumbs and double-dip in egg and breadcrumbs.
• Make-Ahead Option: Prepare and freeze uncooked patties between parchment layers. Cook straight from frozen with extra time.
• Healthy Alternatives: Air fry the patties at 375°F for 15–18 minutes instead of frying.
• Easy Variations: Substitute ground turkey for chicken or use a plant-based patty for a vegetarian option.
• Recommended Tool: Use a meat thermometer to ensure the internal temperature reaches 165°F.

Common Mistakes to Avoid

• Using too wet a mixture: If the ground chicken mixture is too loose, add more breadcrumbs to help form solid patties.
• Skipping seasoning: Underseasoned patties can taste bland. Don’t skimp on the spices.
• Overcooking: Dry chicken is a common issue—use a thermometer to avoid overcooking.
• Soggy buns: Always toast your buns lightly to prevent them from getting soggy from the mayo or hot patty.

McDonald’s Saver Menu UK Prices: Budget-Friendly Options

For those looking to save a bit while still enjoying their favourites, the McDonald’s saver menu UK prices are hard to beat. The saver menu includes:

• Cheeseburger: £1.39

• Mayo Chicken: £1.40

• Fries (Small): £1.20

• Hamburger: £1.20

• Double Cheeseburger: £2.29

• Bacon Mayo Chicken: £2.11

These options are perfect for students, families, or anyone wanting a quick snack without breaking the bank. The saver menu is a cornerstone of the new McDonald’s menu UK prices, ensuring there’s something for every budget.

McDonald’s Menu with Prices: Full Overview

If you’re planning your next visit, here’s a quick overview of the McDonald’s menu with prices for some of the most popular items:

The new McDonald’s menu UK prices ensure there’s a tasty option for every budget and craving.

Conclusion

The McChicken Sandwich remains a go-to choice for many McDonald’s fans in the UK. Priced at £4.19, it offers a satisfying meal with quality ingredients, fitting comfortably within the new McDonald’s menu UK prices. Whether you’re a long-time fan or trying it for the first time, the McChicken delivers on taste, value, and consistency.

If you’re looking for even more savings, the McDonald’s saver menu prices offer unbeatable deals on classics like the cheeseburger and mayo chicken. And don’t forget to pair your meal with large fries for the full McDonald’s experience.